Spring Time Beet and Burrata Salad

Posted On May 29, 2020 By Brandy Gales

Backstory: Growing up I honestly hated beets. I never understood why my mother served them. That is until I became a mother and realized while reading can labels, that beets are surprisingly... Read More
Sliced chocolate chip banana bread on a plate.

Chocolate Chip Banana Bread

Posted On May 20, 2020 By Brandy Gales

I know, I know, everyone seems to be making Banana Bread right now. It’s so common, there are even memes created celebrating the humor of it. With all the options out there, I wanted to try my hand... Read More

Pantry Onion Soup

Posted On May 15, 2020 By Brandy Gales

On today’s edition of Quarantine cookoff, or what I like to call this time at home, we will attempt to make a meal my kids will eat while using all of the leftover ingredients I have on hand. One thing I... Read More
Seared tuna with spinach and whole wheat noodles in a white bowl.

Seared Tuna with Spinach and Whole Wheat Noodles

Posted On May 6, 2020 By Brandy Gales

I am currently in Week ‘What day is it” of our Quarantine journey. I think a lot of people are dealing with this same issue. Because I am losing track of days and times, my meal planning went a little out the window... Read More
Asian Salad in a white dish

Quarantine Cooking: Asian Salad

Posted On May 1, 2020 By Brandy Gales

When it comes to recipes, finding the right ingredients through COVID-19 can be challenging. Sometimes, we simply have to create dishes with what we have on hand. Using what I had available to me, I put together... Read More